Fajita Spice Mix:
3 tsp. chili powder
2 tsp. ground cumin
1 tsp. paprika
2 tsp. garlic powder
1 1/2 tsp. salt
1/2 tsp. ground pepper
1 Tb. corn starch
Mix well,
Easy Chicken Fajitas:
2-3 sliced bell peppers
1 large sliced onion
1/2 cup water
1 pound sliced cooked chicken (Rotisserie Chicken is what I used)
10 tortillas
1C shredded cheese
1 C chopped grape tomatoes
1/2 C chopped cilantro
1/2 C plain yogurt
1/2 C Salsa Verde
Water sauté peppers and onion until softened. Sprinkle spice mix over veggies, fold spice in and add water as needed to create a sauce. Add chicken stir to heat through.
Serve in soft shell tortilla with desired toppings such as cheese, chopped tomatoes, cilantro, plain yogurt, cilantro and Salsa Verde.
(not my photo, it was too good and didn't think to take a photo...next time. Based on recipe found at https://www.yummly.com/recipe/Homemade-Fajita-Seasoning-2719246)
